Charcoal Frozen Yogurt

Making frozen yogurt at home is a lot easier than you think. We put charcoal in ours but the possibilites are endless, definitely more than your local fro-yo shop.

Crusty Charcoal French Bread

Whether you use the charcoal or not, it's fresh. baked. bread. Yum! Did we mention it takes less than two hours? Yeah... just try it already.

Horchata

Measure, blend, wait and strain, that's all you need to do before enjoying this refreshing classic!

Chocolate Chia Pudding

Whole seeds or blended? Either way, this no-cook chocolate pudding is as good for you as it is delicious.

Quinoa Pudding

Great in the morning, as mid-day snack and for dessert. Toss some fruit on top and you're set!

Coconut Cookies

a little chewy, a bit crunchy with a nice toasty coconut flavor

Popped Quinoa

snap, crackle and pop - quinoa style!

Roasted Almonds

Use these in your favorite recipe or eat them by the handful, we do both!

Fizzy/Delicious Probiotics

Fizzy, tart and loaded with probiotics!

Sweet Potato Gratin

Fresh ingredients are key here, use those herbs in your garden!